Rich with spices and balanced with creamy tomato texture, what’s not to like? This meal has soft and juicy chicken breast pieces cooked in a creamy tomato-onion sauce and authentic Indian spices for the perfect buttery comforting flavor.
Three handcrafted cannellonis stuffed with minced chicken breasts topped with a rich creamy cheese sauce, sliced tomatoes and grated matured cheddar cheese baked in a chunky tomato and garlic herb sauce.
A traditional Chasseur made with succulent Chicken breast and handcut portobello mushrooms oven roasted together with onion, garlic, and butter, finished in a white grape juice, tomato, and tarragon sauce.
A colorful delight with the best of the both worlds, this classic sweet and sour sauce is made with honey, sugar, pineapple, vinegar reduction and tomatoes topped with a trio of roasted peppers and pineapples.
This Thai delight is one of the authentic tastes made from coconut milk slow simmered and cooked with thai green sauce, fish sauce, fresh lemongrass, galangal, basil leaves, thai red chilli, fresh red jalapeno and added chunks of chicken breast.